Explore the subjects and academic requirements that make up the Bachelor of Science in Tourism Management program.
The Bachelor of Science in Tourism Management curriculum combines general education, tourism and hospitality core courses, professional courses, and management electives.
Subjects are organized by semester, with laboratory requirements and prerequisites shown where applicable.
View the course codes, titles, lecture and laboratory units, total units, and prerequisites for each semester.
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| GEC11 | Understanding the Self | 3 | 0 | 3 | |
| GEC12 | Mathematics in the Modern World | 3 | 0 | 3 | |
| FIL11 | Diskurso sa Filipino | 3 | 0 | 3 | |
| PHED11 | Physical Activity Towards Health and Fitness (PATH-FIT I) | 2 | 0 | 2 | |
| NSTP11 | Civic Welfare Training Service 1 | 3 | 0 | 3 | |
| REED11 | Our Response to God's Love | 3 | 0 | 3 | |
| THC11 | Macro Perspective of Tourism and Hospitality | 3 | 0 | 3 | |
| THC12 | Risk Management as Applied to Safety, Security, and Sanitation | 3 | 0 | 3 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| GEC21 | The Contemporary World | 3 | 0 | 3 | |
| GEC22 | Readings in Philippine History | 3 | 0 | 3 | |
| FIL21 | Filipino sa Iba't Ibang Disiplina | 3 | 0 | 3 | FIL11 |
| PHED21 | Fitness Exercise (PATH-FIT II) | 2 | 0 | 2 | |
| NSTP21 | Civic Welfare Training Service 2 | 3 | 0 | 3 | NSTP11 |
| REED21 | Our Participation to Christian Vocation | 3 | 0 | 3 | REED11 |
| THC21 | Philippine Tourism, Geography, and Culture | 3 | 0 | 3 | |
| THC22 | Perspectives of Tourism and Hospitality | 3 | 0 | 3 | THC11 |
| TPC21 | Global Culture and Tourism Geography | 3 | 0 | 3 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| GEC31 | Purposive Communication | 3 | 0 | 3 | |
| GEC32 | Art Appreciation | 3 | 0 | 3 | |
| FIL31 | Sosyedad at Literatura/Panitikang Panlipunan | 3 | 0 | 3 | FIL21 |
| PHED31 | Physical Activity Towards Health and Fitness (PATH-FIT III) | 2 | 0 | 2 | PHED21 |
| REED31 | Our Discernment to Christian Life | 3 | 0 | 3 | REED11 |
| THC31 | Quality Service Management in Tourism & Hospitality | 3 | 0 | 3 | THC11 |
| TPC31 | Applied Business Tools & Technologies (GDS) w/lab | 2 | 1 | 3 | |
| TPC32 | Sustainable Tourism | 3 | 0 | 3 | THC21 |
| TME31 | Tour Guiding | 3 | 0 | 3 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| GEM41 | Life and Works of Rizal | 3 | 0 | 3 | |
| GEC42 | Science, Technology and Society | 3 | 0 | 3 | |
| GEC43 | Ethics | 3 | 0 | 3 | |
| PHED41 | Physical Activity Towards Health and Fitness (PATH-FIT IV) | 2 | 0 | 2 | PHED31 |
| REED41 | Our Commitment to God and Neighbor | 3 | 0 | 3 | |
| TPC41 | Tour and Travel Management | 3 | 0 | 3 | |
| TPC42 | Transportation Management | 3 | 0 | 3 | |
| TME41 | Philippine Gastronomical Tourism (w/lab) | 2 | 1 | 3 | |
| TME42 | Agri-tourism | 3 | 0 | 3 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| THC51 | Professional Development & Applied Ethics | 3 | 0 | 3 | |
| THC52 | Tourism and Hospitality Marketing | 3 | 0 | 3 | THC31 |
| TPC51 | Foreign Language 1 | 3 | 0 | 3 | |
| TPC52 | Tourism Policy Planning and Development | 3 | 0 | 3 | TPC41 |
| BME51 | Operations Management in Tourism & Hospitality Industry | 3 | 0 | 3 | |
| TME51 | Accommodation Operations and Management | 3 | 0 | 3 | |
| TME52 | Destination Management and Marketing | 3 | 0 | 3 | THC52 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| THC61 | Legal Aspects in Tourism and Hospitality | 3 | 0 | 3 | |
| THC62 | Multicultural Diversity in Workplace for the Tourism Professional | 3 | 0 | 3 | |
| TPC61 | Research in Tourism 1 | 3 | 0 | 3 | |
| TPC62 | Foreign Language 2 | 3 | 0 | 3 | TPC51 |
| BME61 | Strategic Management in Tourism and Hospitality Industry | 3 | 0 | 3 | BME51 |
| TME61 | Hospitality and Tourism Business Communications | 3 | 0 | 3 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| THC71 | Entrepreneurship in Tourism and Hospitality Industry | 3 | 0 | 3 | THC52 |
| TPC71 | Research in Tourism 2 | 3 | 0 | 3 | TPC61 |
| TPC72 | Introduction to Meetings, Incentives, Conferences, Events Management | 2 | 1 | 3 | All Core, Professional Core, Business Management subjects |
| TME71 | Recreational and Leisure Management | 3 | 0 | 3 | BME51, BME61 |
| CODE | COURSE TITLE | LEC | LAB | UNITS | PREREQUISITE |
|---|---|---|---|---|---|
| TMP81 | On the Job Training (600 hours) | 6 | 0 | 6 | Candidates for Graduation Only |
